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PamelaDrew's avatar

Nearly all the "Plant Based" meat substitutes are glyphosate soaked, Roundup Ready soy and assorted gmo aberrations Marketing ploys masked as ethical options are not the answer. Few profiteers are more toxic than Impossible Burger and their ilk. https://www.gmwatch.org/en/106-news/latest-news/20099-rat-feeding-study-suggests-the-impossible-burger-may-not-be-safe-to-eat

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Jo Waller's avatar

my point is if people want to eat them it's up to them, but if Impossible burger producers are 'profiteers' of toxins then so are the producers of regular burgers made from bits and pieces of very, very sick animals who themselves ate glyphosate soy and gmo aberrations

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PamelaDrew's avatar

True but those are not the only options; we can reject the entire corp pharming methods and opt for small, local sustainable/organic farmers. When folks say organic is too expensive that's because it's corporate options.. joining local coops or CSA programs where it's direct from small farms.. every dollar is a vote so fund local, ethical farming not DJIA dirtbags.

http://localharvest.org

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Jo Waller's avatar

Absolutely. Well said.

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Jo Waller's avatar

i would only eat organic plant based burgers but tend not to eat any processed food anyway

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Maybe this time's avatar

How about making your own plant based burgers? It's a delicious way to go.

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Jo Waller's avatar

Yes, yum 🙏🏽

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